Update from Wild Thyme


Dear Friends,


Take me Home dinner service will be moving to monthly from now on with our next date being Good Friday, 7 April.


Orders place by Wednesday, 5 April.




Sally, Nick & Belle xxx




Take Me Home


Enjoy restaurant quality meals in your own home. For our full list of menus visit our Take Me Home page.



Friday, 7 April


To begin

Ravioli of basil ricotta and Parmesan EVO and pine nuts, Nick’s homemade sourdough



Classic coq au vin – free range chicken braised together with red wine smoky gammon button mushrooms, soft winter greens, truffle mash



Muscovado tart, prune and Armagnac ice cream





Dining Club


Dates to be announced shortly.




Private Dining


Wild Thyme is available for private dining at a chosen venue or in your own home. Minimum numbers are10 for either venue but are a maximum of 30 at the restaurant with no limit at your own home.


Menu suggestions are available on our Private Dining page but we are of course happy to discuss other menu ideas with you.  If you would like to chat about your event, in the restaurant or at home, please email enquiries@wildthymerestaurant.co.uk





Cooking with our community continues!!!


We have been so pleased to be continuing to put our skills and time to good use working with St Mary’s Church, cooking their Mary’s Meals for families in our local community. We continue to build on this as we work together with them on the Branch out and Cook project with local families and the Top School students.


This project aims to educate individuals and their families on how to cook cost effective, nutritious meals and together we have built a 10-week programme which involves Nick teaching here in the Wild Thyme kitchen.


We had an amazing evening at FarmED cooking some delicious Diddly Squat Farm Shop lamb for The Branch Trust thank you of all their incredible Covid volunteers.  We were delighted to part of this initiative by cooking so many meals for the community.  Over 150 gathered and we were honoured to be thanked by Oxfordshire’s new Lord Lieutenant, Marjorie Glasgow.


Here are some recent reviews…

…but for more, visit our Tripadvisor page



"Every single course was delicious and was presented with care and pride. Really enjoyed our evening out. The service was polite and friendly and the chef is excellent."


The best of the best!!!!

"I was recommended to go to this restaurant through a work colleague and I would highly recommend to everyone!! It is first class food and everything from the bread, through to desert was second to none!! The flavours and infusion of food left us totally satisfied but not overly full which you usually feel after a 3 course meal. Wine list was also amazing, service fantastic and can’t wait to go back!! Thank you thank you thank you."


Worthy of a Michelin Star

"Delicious food. Helpful, friendly and knowledgeable staff. A true gem of the Cotswolds. You'll need to book though – it's popular and rightly so!"



Wild Thyme Gift Vouchers

For the time being we are only selling gift vouchers for our weekly Take me Home Dinner service. This is a great way to treat someone during these difficult times – a voucher for two costs £60 and may be used on any week of choice up until the end of this year.


Please call or email us to arrange a voucher.

Join our mailing list, so you can keep up to date with the latest news, offers and events at Wild Thyme.


   lunch Thursday to Saturday 12pm – 2pm.

    dinner Tuesday to Thursday 7pm – 9pm

Friday and Saturday 6.30pm – 9.30pm.

Elmsfield Industrial Estate, Worcester Road, Chipping Norton, Oxon, OX7 5xl


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