Nick and Sally own and personally manage Wild Thyme Restaurant with passion and enthusiasm. They hope that you will come to love this special place as they do and enjoy many happy times here.
For Nick, as a professional Chef, this is the realisation of an eighteen year dream having worked in the industry since leaving college. He believes in using the freshest, seasonal ingredients to create exciting dishes that people love to eat.
Sally leads the restaurant team in providing warm hospitality with relaxed ease. With a passion for people and attention to detail she aims to ensure a complete dining experience.
The team look forward to welcoming you to Wild Thyme soon.